fossilesque@mander.xyz to Science Memes@mander.xyzEnglish · 3 months agoAll mixed upmander.xyzexternal-linkmessage-square33linkfedilinkarrow-up1237arrow-down13
arrow-up1234arrow-down1external-linkAll mixed upmander.xyzfossilesque@mander.xyz to Science Memes@mander.xyzEnglish · 3 months agomessage-square33linkfedilink
minus-squareLeeeroooyJeeenkiiins [none/use name, any]@hexbear.netlinkfedilinkEnglisharrow-up11·3 months ago tldr you can do whatever you want as long as you know what are you doing That’s how i feel about cooking
minus-squareYiddishMcSquidish@lemmy.todaylinkfedilinkEnglisharrow-up2·3 months agoBought a rotisserie chicken yesterday I still got half of. I plan on making up some rice with the bag juice and some veggies. I do not have any clue what I’m doing, so it’s always an experiment.
minus-squareYiddishMcSquidish@lemmy.todaylinkfedilinkEnglisharrow-up1·3 months ago::Adam Savaging intensifies::
minus-squaresubversive_dev@lemmy.mllinkfedilinkEnglisharrow-up3·3 months agoIf I may, I highly recommend taking your scraps and simmering it into a bone broth, then using that to make the most exquisite rice
minus-squareYiddishMcSquidish@lemmy.todaylinkfedilinkEnglisharrow-up2·3 months agoNot only may you, but thank you as well!
That’s how i feel about cooking
Bought a rotisserie chicken yesterday I still got half of. I plan on making up some rice with the bag juice and some veggies. I do not have any clue what I’m doing, so it’s always an experiment.
only if you take notes
::Adam Savaging intensifies::
If I may, I highly recommend taking your scraps and simmering it into a bone broth, then using that to make the most exquisite rice
Not only may you, but thank you as well!
You are welcome!